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  • Food Safari Fire The wood-fired oven (Season 1, Episode 3)
  • TV Episode | 25 min | Documentary

Food Safari Fire

The wood-fired oven (Season 1, Episode 3)
TV Episode | 25 min | Documentary

Food Safari Fire host Maeve O'Meara explores the versatility and culinary delights of the Wood fired oven from the healthy 6 minute standup fish to Neapolitan pizza, slow-cooked goat, sourdough bread and sensational Greek pie.
Read more: Plot summary
Status
Edit Released
Updated Jan 21, 2016

Release date
Jan 21, 2016 (Australia)

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