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  • Food Safari Danish (Season 4, Episode 9)
  • TV Episode | 26 min | Documentary

Food Safari

Danish (Season 4, Episode 9)
TV Episode | 26 min | Documentary

"Food Safari joins Danish chef Bente Grysbaeck at Melbourne's Queen Victoria Markets to introduce many classic Danish flavors - from herrings to capers, rich Danish butter to some of the pickles and vegetables loved by the Danes. The open ...See more"Food Safari joins Danish chef Bente Grysbaeck at Melbourne's Queen Victoria Markets to introduce many classic Danish flavors - from herrings to capers, rich Danish butter to some of the pickles and vegetables loved by the Danes. The open sandwich or smørrebrød is one of the adored traditions and the bread on which its served is the dense bread heavy with rye flour, grains and seeds. See less
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Updated Apr 11, 2013

Release date
Apr 11, 2013 (Australia)

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