Tahiti - Poisson Cru's primary photo
  • Family Ingredients Tahiti - Poisson Cru (Season 1, Episode 3)
  • TV Episode | 26 min | Documentary

Family Ingredients

Tahiti - Poisson Cru (Season 1, Episode 3)
TV Episode | 26 min | Documentary

Chef Ed Kenney travels to Tahiti to meet with a young man sailing on a double-hulled canoe and compares two preparation methods of "poisson cru," the quintessential Tahitian dish.
Producers
Cinematographer
Renea Veneri Stewart (director of photography)
Production Designer
Renea Veneri Stewart (production design)
Status
Edit Released
Updated May 31, 2016

Release date
May 31, 2016 (United States)
Awards
Series awards
4 nominations

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Cast

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8 cast members
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