Disgraced French chef Pierre moves to New York to launch his cutting-edge concept: 'Skins & Seeds,' a fruit bar that only serves fruit skins and seeds. With the help of his two trusted yet clueless employees, Pierre juggles demanding ...See moreDisgraced French chef Pierre moves to New York to launch his cutting-edge concept: 'Skins & Seeds,' a fruit bar that only serves fruit skins and seeds. With the help of his two trusted yet clueless employees, Pierre juggles demanding customers, ruthless business partners, and his own culture shock to keep his business afloat in the world's most competitive city.
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