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  • Food 3.0 (2017)
  • 129 min | Documentary
Food 3.0 (2017)
129 min | Documentary

Writers
Claire Lefebvre (original idea) (scenario) | Louise Girard (scenario) | Véronique Préault (narration writer) | Bernard Lavallée (research) & 2 more
Producers
Yves Lafontaine (producer) | Laurent Mini (producer) | Guillaume Rappeneau (producer)
Composer
Brigitte Dajczer (original music by)
Cinematographer
Dany Lavoie (director of photography)
Editors
Linda Attab (co-editor) | Lionel Bernard (edited by) (lead editor) | Valérie Lafrance (edited by)
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Release date
May 24, 2017 (France)

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