Emeril visits St. Petersburg and Clearwater to showcase the cuisine, art and Greek community; a tour of the sponge docks, which are a central part of the community's history; cooking up salt and herb-crusted red snapper with a chimichurri ...See moreEmeril visits St. Petersburg and Clearwater to showcase the cuisine, art and Greek community; a tour of the sponge docks, which are a central part of the community's history; cooking up salt and herb-crusted red snapper with a chimichurri sauce. Written by
anonymous
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