886 chef and 'The Next Thing You Eat' guest Eric Sze joins Dave and Chris for a scalding plunge into what may be Dave's favorite cooking method out there today: the bubbling cauldron of communal deliciousness known as hot pot. Beneath the ...See more886 chef and 'The Next Thing You Eat' guest Eric Sze joins Dave and Chris for a scalding plunge into what may be Dave's favorite cooking method out there today: the bubbling cauldron of communal deliciousness known as hot pot. Beneath the surface, though, colossal schisms are revealed-sauce or no sauce? Fish ball or no fish ball? Fancy wagyu or humble, pre-sliced eye of round? Does fondue count as hot pot?? The panel battles it out until the last bit of butane's been put through the burner. Hosts: Dave Chang and Chris Ying. Guest: Eric Sze.
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