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The Cook and the Chef

Vietnamese Food (Season 4, Episode 10)
TV Episode | 25 min | Documentary

Maggie ventures bravely into Simon's world of South East Asian cuisine. The Vietnamese dishes Maggie and Simon produce, from soups to crispy fried quail, are clean and fresh.
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Status
Edit Released
Updated Apr 15, 2009

Release date
Apr 15, 2009 (Australia)

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