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What's on the Menu?

Farm to Table (Season 1, Episode 4)
TV Episode | Reality-TV

Sourcing high-quality, fresh ingredients can be a challenge in an urban area like Pittsburgh. Meet chefs and restaurant owners who are going the extra mile to serve up fresh farm-to-table cuisine.
Producers
Dean Bog (producer) | Daymon Long (producer)
Status
Edit Released
Updated Dec 31, 2022

Release date
2022 (United States)

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