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  • Sushi: The Global Catch (2011)
  • Not Rated
    75 min | Documentary, History, News
Sushi: The Global Catch (2011)
Not Rated
75 min | Documentary, History, News

In this meticulously researched documentary, filmmaker Mark Hall traces the origins of sushi in Japan to its status today as a cuisine that has spawned a lucrative worldwide industry.
Read more: Plot summary
Director
Mark Hall (as Mark S. Hall)
Producer
Mark Hall (as Mark S. Hall)
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Release date
2011 (United States)

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