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  • Meat & Potatoes Between the Buns (Season 1, Episode 1)
  • TV Episode | Reality-TV
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Meat & Potatoes

Between the Buns (Season 1, Episode 1)
TV Episode | Reality-TV

Host Rahm Fama explores some of the country's best tasting meats between buns. The Smoked Meat Sandwich dripping with juices takes center stage at Mile End Deli in Brooklyn, N.Y. Next, in Chicago, Rahm finds five-star dining on a buttery ...See moreHost Rahm Fama explores some of the country's best tasting meats between buns. The Smoked Meat Sandwich dripping with juices takes center stage at Mile End Deli in Brooklyn, N.Y. Next, in Chicago, Rahm finds five-star dining on a buttery bun at Franks 'n' Dawgs where he devours The Foss Hog, a pork link topped with smoky bacon, a fried egg, and a slathering of maple mayo. On his last stop, he finds unbelievably juicy bargain burgers on the menu at Westport Flea Market Bar & Grill in Kansas City, Mo. Written by Anonymous See less
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Status
Edit Released
Updated Sep 24, 2010

Release date
Sep 24, 2010 (United States)

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