McDonalds requires its franchisees to use the Taylor-C602 ice cream machine to produce McFlurries. That gives Taylor a monopoly on ice cream machines in McDonalds Restaurants. Could that explain why 13 to 15 percent of these machines are ...See moreMcDonalds requires its franchisees to use the Taylor-C602 ice cream machine to produce McFlurries. That gives Taylor a monopoly on ice cream machines in McDonalds Restaurants. Could that explain why 13 to 15 percent of these machines are out of service at any given time while other restaurant chains that use Taylor machines are pretty much trouble free? And why does a device made by a company called Kytch seem to solve the problem? Here are the answers. Written by
David Foss
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