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- Cooking the Books
Episode #1.5
(Season 1,
Episode 5)
- TV Episode | Game-Show
Main recipe: Sophie Grigson's Braised Sausages with Chestnuts and Onions from her book "Vegetables" (pg 306). Sophie Grigson's Broad Bean, Dill and Saffron Pilaff takes on Reza Mahammad's Minced Lamb and Lentil Pillau (Masour Pillau).
Status
Cast | + Add Cast |
| 4 cast members |
| Name | Known for |
|---|---|
Jeremy Edwards
Self - Presenter
|
|
Sophie Grigson
Self - Chef
|
|
|
Reza Mahammad
Self - Chef
|
|
Anne Diamond
Self
|
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