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- Cooking the Books
Episode #1.53
(Season 1,
Episode 53)
- TV Episode | Game-Show
Main recipe: Phil Vickery's Caerphilly and Wild Garlic Tart from his book "Britain: The Cookbook" (p 146). Phil Vickery's Beef Simmered in Beer with Flat Mushrooms takes on Paul Merrett's Braised Ox Cheek 'Bourguignon Style'.
Director
Producer
Production Designer
Status
Cast | + Add Cast |
| 4 cast members |
| Name | Known for |
|---|---|
Jeremy Edwards
Self - Presenter
|
|
Ben O'Donoghue
Self - Chef
|
|
|
Arthur Potts Dawson
Self - Chef
|
|
Caprice Bourret
Self (as Caprice)
|
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