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  • The Foodie All About Flour (Season 1, Episode 1)
  • TV Episode | 22 min | Documentary

The Foodie

All About Flour (Season 1, Episode 1)
TV Episode | 22 min | Documentary

Chef Liz spends the day with award-winning chef, baker, and entrepreneur, Joanne Chang, at her new 'Breadquarters' in Boston's seaport and learns all about Flour Bakery and Cafe. Joanne Chang is a Harvard Alumna and the 2016 James Beard ...See moreChef Liz spends the day with award-winning chef, baker, and entrepreneur, Joanne Chang, at her new 'Breadquarters' in Boston's seaport and learns all about Flour Bakery and Cafe. Joanne Chang is a Harvard Alumna and the 2016 James Beard Foundation Award Winner for the "Nation's Best Baker." Watch as Liz explores the world of Flour and its eight locations as well as learning how to make some of Joanne's famous Sticky Buns. See less
Read more: Plot summary
Director
Jim Cafarelli (directed by)
Writers
Liz Bramwell (writer) | Jim Cafarelli (writer) | Michael Cafarelli (writer)
Producers
Liz Bramwell (producer) | Jim Cafarelli (producer) | Kathy Cafarelli (producer) | Jake Kassen (producer)
Status
Edit Released
Updated Jan 25, 2020

Release date
Jan 25, 2020 (United States)

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