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Christopher Kimball's Milk Street

West African Weeknight Supper (Season 2, Episode 23)
TV-G
TV Episode | 24 min | Documentary

Christopher Kimball continues his adventure exploring Senegalese cuisine. The Milk Street Cooks create Senegalese Braised Chicken with Onions and Lime (Yassa Ginaar), and a Senegalese Avocado and Mango Salad with Rof.
Director
Producer
Carly Helmetag (producer)
Status
Edit Released
Updated Feb 8, 2019

Release date
Feb 8, 2019 (United States)
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